Garlic Butter Bacon Alfredo Pizza Twists are the ultimate comfort food that brings a delicious twist to classic pizza flavors. Picture this: soft, flaky pizza dough swirled with creamy alfredo sauce, gooey mozzarella, and crispy bacon, all brushed with fragrant garlic butter. It’s a dish you’d want on a cozy movie night or when entertaining friends! I’ve made these pizza twists countless times, and they never fail to impress. They blend the cheesy goodness of pizza with the richness of alfredo, making them irresistible.
Why you’ll love this dish
So, why should you dive into making these Garlic Butter Bacon Alfredo Pizza Twists? First off, they’re incredibly easy and require minimal ingredients, making them a perfect quick weeknight dinner option. Plus, who wouldn’t love a meal that’s kid-approved and sure to please a crowd? Imagine serving these at a casual get-together—a finger food that feels fancy, yet is simple to prepare.
"These pizza twists are a delightful surprise! They disappeared within minutes at our family gathering. Everyone was raving about them!" – A happy home chef.
How this recipe comes together
Making Garlic Butter Bacon Alfredo Pizza Twists is a breeze. You’ll start with a tube of refrigerated pizza dough and layer on a creamy alfredo sauce. Then, it’s all about the cheese and bacon, followed by a fun rolling and twisting process that results in delightful swirls of flavor. In just a few simple steps, you’ll have these delicious snacks ready for the oven!
What you’ll need
To whip up these delicious twists, gather the following ingredients:
- 1 can refrigerated pizza dough
- 1/2 cup alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup cooked and crumbled bacon
- 2 tablespoons garlic butter
- 1/4 cup grated Parmesan cheese
- Fresh parsley, chopped (for garnish)
If you’re low on time or ingredients, feel free to use homemade alfredo or even a different type of cheese.
