Ooey-Gooey Garlic Butter Chicken Alfredo Pizza Rolls are the kind of dish that can captivate anyone’s cravings—and for good reason! Picture this: golden-brown pizza rolls oozing with garlicky, cheesy goodness, packed with tender chicken and coated in rich Alfredo sauce. It’s like a hybrid comfort food that unites pizza lovers and pasta aficionados in blissful harmony. Whether it’s a cozy family dinner, a festive gathering, or just a craving in the middle of the week, these rolls deliver indulgence in every bite.
What makes this recipe special
Let’s face it, everyone loves pizza and comfort food. So imagine the delightful fusion when you wrap all that with ooey-gooey Alfredo sauce and savory garlic butter. This quick and easy recipe is perfect for busy weeknights but can also impress guests at a casual get-together. Even picky eaters in your family will find it hard to resist! Budget-friendly? Check! Kid-approved? Absolutely! When you’re looking for a satisfying dish that doesn’t break the bank, these pizza rolls come to the rescue with a symphony of flavors and textures.
“These pizza rolls were a showstopper! Everyone couldn’t stop raving about how delicious they were.” – Happy Home Cook
Preparing Ooey-Gooey Garlic Butter Chicken Alfredo Pizza Rolls
Making these delicious rolls is simpler than it appears. After gathering your ingredients, you’ll roll out the pizza dough, spread the rich Alfredo sauce, sprinkle with shredded chicken and cheese, and roll it all up into a beautiful log of yumminess. Once baked, you’ll have a platter of irresistible bites that’s perfect for sharing—or not!
What you’ll need
To whip up your own batch of Ooey-Gooey Garlic Butter Chicken Alfredo Pizza Rolls, check off these items from your shopping list:
- 1 lb pizza dough
- 2 cups cooked chicken, shredded
- 1 cup Alfredo sauce
- 1 cup mozzarella cheese, shredded
- 1/4 cup butter
- 3 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1/2 tsp dried parsley
- Salt and pepper to taste
Note: If you want to switch it up, feel free to use leftover rotisserie chicken or a different cheese blend.
