Shrimp salad is a delightful dish that perfectly encapsulates the essence of fresh, coastal cuisine. This recipe features tender jumbo shrimp combined with crunchy celery and vibrant red onion, all enveloped in a creamy, herb-infused dressing. It makes for a light lunch or picnic fare, truly shining at summer gatherings or potlucks. The combination of fresh ingredients and zesty flavors creates a refreshing salad that feels indulgent yet light, making it a favorite for many.
Why You’ll Love This Dish
One of the standout qualities of this shrimp salad is its versatility. It’s not only a breeze to whip up, but it also covers all bases—quick, refreshing, and packed with protein. Whether you’re prepping for a busy weeknight dinner or enjoying a leisurely weekend brunch with friends, this salad fits the bill. The creamy dressing expertly balances the crispness of the celery and the gentle savoriness of the shrimp, making it a guaranteed crowd-pleaser.
“This shrimp salad was the highlight of our picnic! It’s so refreshing and flavorful, everyone asked for the recipe!” – A happy customer
Preparing Shrimp Salad
This shrimp salad comes together quickly, making it an ideal choice for those who are short on time but still want to enjoy a gourmet meal at home. The process is simple: you mix your dressing, combine it with your shrimp and veggies, and toss everything together. No cooking required—just freshness in every bite!
What You’ll Need
To make this scrumptious shrimp salad, gather the following ingredients:
- 1 pound jumbo cooked shrimp, thawed and tails removed
- ½ cup finely chopped celery
- ⅓ cup finely diced red onion
- 1 tablespoon mayonnaise
- ½ cup mayonnaise (yes, that’s a total of ⅔ cup)
- 2 tablespoons fresh chopped dill
- 1 tablespoon fresh lemon zest
- 1 tablespoon Dijon mustard
- 1 teaspoon fresh cracked black pepper
- ½ teaspoon kosher salt
Feel free to substitute if needed! For instance, you can swap fresh dill for dried dill in a pinch, or use Greek yogurt in place of some of the mayonnaise for a lighter version.
