Hot Honey Bacon Double-Cheese Brick Meatloaf is one of those dishes that brings warmth and comfort to the dinner table. Imagine a classic meatloaf but with an exciting twist: the addition of two types of cheese and the sweetness of hot honey. This tantalizing recipe has become a regular in my kitchen, especially on weeknights when I want to impress without spending hours slaving over the stove. If you’re searching for something deliciously memorable, this meatloaf is sure to please everyone from picky eaters to gourmet enthusiasts.
Why You’ll Love This Dish
This meatloaf recipe isn’t just your average comfort food. It’s straightforward to prepare and loaded with flavors that elevate the traditional dish. You have the unique fusion of spicy hot honey and crispy bacon mingling with the richness of two kinds of cheese, making it a meal that’s perfect for any night of the week. Whether you’re cooking for a family dinner or a laid-back gathering with friends, this dish will become a quick favorite.
"This is the best meatloaf I’ve ever made! The hot honey adds the perfect amount of sweetness, and my kids can’t get enough of the gooey cheese inside!" – Home Cook Review
Preparing Hot Honey Bacon Double-Cheese Brick Meatloaf
Cooking this meatloaf is a simple and joyous experience. Start by preheating your oven, so it’s ready for baking. Then, you mix together the flavorful ingredients, assemble the loaf with that glorious cheese center, and into the oven it goes! In about 50 minutes, you’ll have a dish that looks as good as it tastes, making it a reliable choice for dinner anytime.
What You’ll Need
Here’s a list of ingredients to gather before you start:
- 1 lb ground beef
- 1/2 lb ground pork
- 1/2 cup breadcrumbs
- 1/4 cup grated parmesan cheese
- 1/4 cup shredded cheddar cheese
- 1/4 cup hot honey sauce
- 1 egg
- 6 slices bacon, cooked and crumbled
- 1 brick of cheddar cheese
- Salt and pepper to taste
Feel free to mix it up a little! You can substitute the ground pork with turkey or chicken for a leaner option or use gluten-free breadcrumbs if you’re avoiding gluten.
