Ham and Cheese Sticks are the kind of snack that caters to cravings with both heartiness and comfort. When I first stumbled upon this delightful dish, I knew it would quickly become a household favorite. These crispy rolls of savory ham wrapped around gooey cheese are perfect for any occasion, whether it’s a casual movie night or a festive gathering. Plus, they’re incredibly easy to whip up, making them a go-to recipe for busy weeknights.
Why you’ll love this dish
There are plenty of reasons to try this recipe—let’s start with the fact that it’s ready in no time. With minimal prep and bake time, you can have warm Ham and Cheese Sticks on the table in about 30 minutes. This dish is not only budget-friendly but also a surefire hit with kids and adults alike. Imagine serving these up after school as a tasty snack or at a family brunch where everyone goes back for seconds!
"Absolutely delicious! The kids devoured them and asked for more. I’ll definitely be making these again!" – A satisfied mom
Preparing Ham and Cheese Sticks
Making your own Ham and Cheese Sticks is both simple and satisfying. Here’s a quick overview of the process: First, you will roll the ham around cheese sticks, creating finger-friendly delights. Then, a light dredging in flour ensures that every bite has a delightful crisp to it. Finally, these treats bake to perfection in your oven, turning gooey and crispy all at once.
What you’ll need
To make these Ham and Cheese Sticks, gather the following ingredients:
- 6–8 slices of sandwich ham
- 6–8 sticks of mozzarella or mild cheese
- 1 cup of all-purpose flour
Feel free to use thinner slices of ham for a slightly different texture or experiment with different kinds of cheese for a unique flavor profile!
