Shortly after I discovered Chicken Bacon Ranch Pasta, it quickly became a favorite in my household. This creamy, savory dish combines tender chicken, crispy bacon, and hearty pasta, all tossed in a rich ranch dressing sauce. It’s one of those meals that delights everyone at the table, making it perfect for a weeknight family dinner or a casual get-together. And let’s not forget the cheesy goodness that tops it off!
Why you’ll love this dish
If you’re looking for a meal that hits all the right notes — quick to prepare, budget-friendly, and kid-approved — then this Chicken Bacon Ranch Pasta is your go-to recipe. It’s incredibly versatile, allowing you to whip it up for busy weeknights or serve it at a cozy family brunch. The robust flavors of ranch and bacon, combined with the creaminess of the sauce and cheese, create a dish that both kids and adults will love.
“This Chicken Bacon Ranch Pasta has officially made it to our family favorites! The flavors are outstanding, and it’s so easy to throw together on a busy night.” – Emily, a satisfied home cook
The cooking process explained
Now that your taste buds are tingling, let’s dive into the cooking process of this delightful dish. First, you’ll start by cooking your pasta. While that’s happening, you can work on sautéing the diced chicken in a skillet until it’s perfectly cooked. After incorporating the bacon and seasonings, you’ll add in the flour to thicken things up and create that creamy texture. Lastly, the cooked pasta and half of the cheese round it all off beautifully. Simple, right?
What you’ll need
To make this comforting Chicken Bacon Ranch Pasta, gather these items:
- 8 ounces pasta (your choice!)
- 1 pound chicken breast, cooked and diced
- 6 slices bacon, cooked and crumbled
- 1 1⁄2 cups cheddar cheese, shredded (feel free to use any melting cheese)
- Salt and pepper, to taste
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 3 tablespoons flour
- 2 cups chicken broth (homemade or store-bought)
- 1 cup ranch dressing
You can easily substitute ingredients based on your preferences. For instance, swap out cheddar for mozzarella or add some sautéed veggies for extra nutrition and flavor.
