The Pioneer Woman Cheeseburger Pie is the ultimate comfort food, bringing together the beloved flavors of a classic cheeseburger in a simple, hearty dish. It’s a go-to recipe for busy weeknights, ensuring that you can whip up something delicious without spending hours in the kitchen. Whether you’re feeding a hungry family or craving a nostalgic taste of home, this pie ticks all the boxes.
What makes this recipe special
Why should you try making this delightful cheeseburger pie? For starters, it’s quick and easy, taking only about 35 minutes from oven to table. This dish is not just satisfying but also budget-friendly, making it a great option for families wanting to keep dining costs down. Plus, its rich, cheesy flavor makes it a hit with both kids and adults—perfect for a weeknight dinner, a casual brunch, or even a potluck.
“This Cheeseburger Pie is a lifesaver! It’s so easy to make, and my kids scarf it down every time. Definitely a weeknight favorite!” – Happy Home Cook
How this recipe comes together
Creating the Pioneer Woman Cheeseburger Pie is a breeze! You’ll start by cooking up ground beef and onion until they’re perfectly browned. Then, you’ll whisk together some simple ingredients to create a batter that binds everything together. Finally, you’ll bake it until bubbly and golden brown. This pie is not only a delicious meal but one that you can feel proud to serve!
Gather these items
- 1 large onion, chopped (1 cup)
- 1 pound ground beef
- 1/2 teaspoon salt
- 1 cup shredded cheese (cheddar or your choice)
- 1 cup milk
- 1 cup all-purpose flour
- 3 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon black pepper
- Optional toppings: pickles, mustard, ketchup
Feel free to swap in your favorite cheese or even use ground turkey for a lighter version!
