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There’s something undeniably delightful about the combination of cheese, pepperoni, and garlic baked into a crispy pocket of dough. Crispy Mozzarella Stuffed Garlic Butter Pizza Rolls are not just a delicious snack; they are an exciting twist on traditional pizza that’s perfect for parties, movie nights, or even a fun weeknight dinner. I first stumbled upon this recipe during a family gathering where the kitchen quickly filled with laughter and the irresistible aroma of garlic and melted cheese. With just a few basic ingredients and a straightforward process, these rolls quickly became a family favorite!
Why you’ll love this dish
These pizza rolls are the perfect solution for busy weeknights or lazy weekends. Who wouldn’t love a recipe that’s quick to make, pleasing to the palate, and definitely kid-approved? They’re not only budget-friendly but also incredibly versatile. You can whip them up as a snack for game day or serve them at gatherings—everyone loves cheesy rolls! And the best part? You can enjoy them fresh from the oven in about 30 minutes.
“I made these for my son’s birthday party, and they were gone in minutes! Everyone loved the garlic buttery flavor, and they were so easy to make. I’ll definitely be making them again!" – Jenna T.
How this recipe comes together
Making these crispy rolls is easier than you might think. This recipe involves rolling out pizza dough, filling it with gooey mozzarella and pepperoni, then wrapping it up and giving it a golden garlic butter bath before baking. The whole process is fun and allows for creativity, and you can involve your kids by letting them help with the filling. Each bite delivers a satisfying crunch followed by cheesy goodness—perfect for satisfying any snack craving!
What you’ll need
To create these delightful pizza rolls, you’ll need the following ingredients:
- 1 tube (8 oz) refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 12–16 mini pepperoni slices or diced pepperoni
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt to taste
Feel free to switch up the ingredients! You can substitute with different cheeses, add veggies, or use turkey pepperoni for a lighter option.
