Crispy Mozzarella Stuffed Garlic Butter Pizza Rolls are one of those dishes that can instantly elevate your snacking game. I first made these delightful bites for a movie night with friends, and they disappeared in minutes! With a crispy exterior that gives way to gooey mozzarella and savory pepperoni, these rolls are not just snacks but a culinary treat. Quick to prepare and endlessly customizable, they make for a perfect family dinner or a fun gathering treat.
Why You’ll Love This Dish
These pizza rolls bring together the crispy and the cheesy in a way that’s simply irresistible. Imagine biting into warm, buttery dough filled with melty mozzarella, accented by the zing of garlic and the savory bite of pepperoni. They’re budget-friendly too, costing less than takeout and taking very little time to prepare. Whether it’s a busy weeknight dinner, a festive party, or a casual get-together with friends, these rolls fit the bill, ensuring everyone leaves satisfied.
“These crispy mozzarella rolls were a hit at our game night – we couldn’t stop eating them!” – A happy home cook
Preparing Crispy Mozzarella Stuffed Garlic Butter Pizza Rolls
Making these delicious rolls is simple and fun! You’ll start by prepping the dough and filling it with cheesy goodness, followed by brushing on a garlic butter mixture that adds an incredible flavor boost. In just a few steps, you’ll have a golden-brown batch ready to impress.
What You’ll Need
Gather these ingredients for your pizza rolls:
- 1 tube (8 oz) refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 12–16 mini pepperoni slices or diced pepperoni
- 2 tablespoons melted butter
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Feel free to swap out pepperoni for your favorite toppings, like sautéed veggies or cooked sausage, if you prefer!
