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There’s nothing quite like a satisfying meal that comes together in a flash, and that’s exactly what you get with Steak Bites with Broccoli and Creamed Corn. This dish has become a staple in my kitchen, delivering on both flavor and ease. Perfect for busy weeknights when you want something hearty yet approachable, the tender pieces of steak paired with vibrant broccoli and rich creamed corn create a delightful harmony of textures and tastes.

Why you’ll love this dish

This recipe stands out for several compelling reasons. First and foremost, it’s a delightful blend of protein, veggies, and creamy goodness that’s bound to impress everyone at the dinner table. Not only does it fit perfectly into a cozy weeknight dinner, but it’s also versatile enough for entertaining guests. Plus, with the use of Chef Bae All-Purpose Seasoning, you can enhance the flavor without spending hours in the kitchen.

"This meal was a hit! The steak bites were so tender, and the creamed corn was the perfect level of richness. My kids devoured it!" – A happy home cook

The cooking process explained

Making Steak Bites with Broccoli and Creamed Corn is straightforward, making it an excellent choice for those who might be new to cooking or simply don’t have a lot of time. The process begins by sautéing the steak to achieve that satisfying sear, followed by caramelizing onions and mushrooms to bring out their natural sweetness. The broccoli is steamed to maintain its vibrant color and crunch, while the creamed corn develops a luscious richness through a quick stovetop technique.

To get started, you’ll want to gather your ingredients and prep the workspace so that everything flows smoothly.

What you’ll need

To create this mouthwatering dish, here’s what you’ll need:

  • 1 1/2 lbs sirloin or ribeye steak, cut into bite-size pieces
  • 1 small onion, sliced
  • 6–8 oz mushrooms, sliced
  • 1 1/2 tsp Chef Bae All-Purpose Seasoning
  • 1/2 tsp garlic powder
  • 1/2 tsp black pepper
  • 2 tbsp butter
  • 1 tbsp oil
  • 3 cups broccoli florets
  • 2 tbsp butter (for broccoli)
  • 1/2 tsp Chef Bae All-Purpose Seasoning (for broccoli)
  • 1/4 tsp garlic powder (for broccoli)
  • Pinch of black pepper (for broccoli)
  • 2 cups corn (fresh, frozen, or canned & drained)
  • 2 tbsp butter (for creamed corn)
  • 1/2 cup heavy cream
  • 2 oz cream cheese
  • 1/2 tsp Chef Bae All-Purpose Seasoning (for creamed corn)
  • Pinch of sugar (optional)
  • Pinch of black pepper (for creamed corn)

Feel free to substitute the steak with your favorite cut or use a different vegetable for the sides to cater to everyone’s tastes!

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