Chicken and Dumplings are the ultimate comfort food that effortlessly brings warmth and joy to any table. This recipe combines tender shredded rotisserie chicken with fluffy, homemade dumplings in a rich broth that hugs your palate. Perfect for chilly evenings, family gatherings, or anytime you need a little extra comfort, this dish is truly a crowd-pleaser. My experience with Chicken and Dumplings has always been one of coziness and nostalgia, making it a go-to dish whenever I want to create lasting memories around the dinner table.
What makes this recipe special
Why take the time to cook Chicken and Dumplings at home? For starters, it’s incredibly budget-friendly, especially when using rotisserie chicken as your base. This dish comes together quickly, making it ideal for weeknight dinners when time is short but you still want a satisfying meal. Kids adore it, and it often acts as a bridge to introduce them to new vegetables they might otherwise overlook. Plus, the aromatic blend of herbs and spices elevates this dish to a comforting culinary classic.
"This recipe is a game changer! My family gobbled it up in no time. The dumplings were light and fluffy—definitely my new go-to for busy weeknights!"
Step-by-step overview
Creating Chicken and Dumplings is a straightforward yet rewarding process. It begins by preparing a fragrant base with sautéed veggies, followed by incorporating the shredded chicken and seasoning to achieve a comforting flavor. Once your rich broth is simmering, you simply drop in the dough for the dumplings. In about 20 minutes, you’ll have a hearty meal ready to serve, making this recipe as easy as it is delicious!
Gather these items
To whip up this delightful dish, you’ll need the following ingredients:
- 3-4 cups rotisserie chicken
- 4 tbsp Better Than Bouillon Chicken
- 4 tbsp salted butter
- 4 carrots, chopped
- 4 celery stalks, chopped
- 2 small yellow onions, diced
- 1/2 cup all-purpose flour
- 1 cup milk
- 1 tsp Italian seasonings
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 cups Bisquick
- 1 tsp salt (for dumplings)
- 1 tsp garlic powder (for dumplings)
- 1 tsp Italian seasonings (for dumplings)
- 2/3 cup milk (for dumplings)
Feel free to substitute the rotisserie chicken with leftover cooked chicken or even a plant-based chicken alternative to cater to various dietary needs.
