When it comes to a quick, satisfying snack, few things can rival the deliciousness of 2-Ingredient Pizza Chips. I stumbled upon this ridiculously simple recipe one lazy afternoon when I was craving something cheesy and crunchy yet didn’t want to spend much time in the kitchen. These chips are not only easy to whip up but are also customizable, making them perfect for any occasion. Whether you’re hosting a game night, having a casual movie marathon, or just treating yourself, these bite-sized snacks deliver all the flavor of pizza in a crispy form.
Why You’ll Love This Dish
There are plenty of reasons to try out these 2-Ingredient Pizza Chips right in your kitchen! First off, they require minimal ingredients and just a few minutes to prepare, which means you can enjoy them without spending hours cooking. This recipe is always a hit with kids and adults alike—think of them as a fantastic way to keep the little ones occupied during a busy dinner prep!
"I made these pizza chips for my kids, and they devoured them in minutes! It’s such a fun idea and so easy to make." – A happy parent
Whether it’s a weeknight snack, a fun appetizer for a party, or a quick munch during movie night, these chips are incredibly versatile. Plus, they’re a healthier option compared to traditional potato chips without sacrificing taste!
Preparing 2-Ingredient Pizza Chips
Ready to dig into this deliciously crispy treat? This recipe is incredibly straightforward and is ideal for beginners and experienced cooks alike. Here’s what to expect:
You’ll be mixing together shredded mozzarella cheese with your favorite pizza seasoning, then simply baking until crispy. That’s it! Grab your baking sheet, and let’s get started!
What You’ll Need
To create your very own pizza chips, you only need two primary ingredients:
- 1 cup shredded mozzarella cheese
- 1/2 teaspoon pizza seasoning (or Italian seasoning)
Feel free to experiment with the seasoning! A little garlic powder or crushed red pepper can add a unique kick.
