One of my favorite weeknight meals is this delightful One Pan Creamy Garlic Butter Tortellini and Steak. It combines tender steak seared to perfection with creamy, garlicky tortellini, all cooked in just one skillet. Whether you’re looking to impress guests at a dinner party or seeking a quick recipe after a long day, this dish delivers a comforting and elegant experience. The beauty of this recipe lies in its simplicity and rich flavors, making it a go-to choice at my house.
Why you’ll love this dish
What’s not to adore about a meal that comes together in one pan, making cleanup a breeze? This dish is not only delicious but also quick to prepare, perfect for busy weeknights when time is of the essence. It’s also budget-friendly, using flavorful cuts of steak alongside affordable pantry staples like tortellini and spinach. Plus, it’s a hit with both kids and adults, ensuring that everyone leaves the table satisfied.
"This dish exceeded my expectations! The creamy sauce was utterly irresistible, and my kids can’t stop asking for it. I’ll definitely be making this again!"
How this recipe comes together
Making One Pan Creamy Garlic Butter Tortellini and Steak is straightforward and manageable for all skill levels. First, you’ll sear your steak to get that perfect crust, then remove it from the pan to rest while you whip up the creamy sauce. The tortellini is added next, and as it cooks, the flavors meld together beautifully. The final touches come together with fresh spinach and a sprinkle of Parmesan, elevating this dish from simple to spectacular.
What you’ll need
Here’s a quick list of the ingredients required for this delicious recipe:
- 1 lb (450 g) steak (ribeye or sirloin), seasoned with salt & pepper
- 1 tbsp olive oil
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 package cheese tortellini (about 20 oz / 560 g)
- 1 cup heavy cream
- 1⁄2 cup chicken broth
- 1⁄2 cup grated Parmesan cheese
- 2 cups fresh spinach
- Salt & black pepper, to taste
- Chopped parsley (optional, for garnish)
Feel free to substitute the steak with chicken or omit it for a vegetarian version. Also, using whole wheat tortellini can boost the nutrition without sacrificing flavor!
