Meatloaf and Mashed Potatoes with Gravy is a quintessential comfort dish that can bring a wave of nostalgia with every bite. This hearty plate is not just about filling your stomach; it’s about igniting memories of cozy family dinners or perhaps chilly evenings spent with loved ones. As someone who grew up indulging in this delightful meal, I can attest to its charm. The combination of savory meatloaf, creamy mashed potatoes, and rich gravy creates a warm embrace that makes you want to take seconds (or thirds!).
Why you’ll love this dish
What makes this recipe truly special is its simplicity and versatility. It’s a budget-friendly meal that uses staple ingredients often found in your pantry. Perfect for a cozy weeknight dinner or even a family gathering, Meatloaf and Mashed Potatoes with Gravy brings everyone to the table. Kids adore it, and adults appreciate its hearty flavors — you can happily serve this dish to any crowd!
"The meatloaf was tender and flavorful, and the mashed potatoes were simply divine. This recipe is now a family favorite!" — A satisfied home cook
How this recipe comes together
Cooking this dish is a straightforward process that anyone can master! First, you’ll mix together essential ingredients for the meatloaf. While it bakes, you can boil the potatoes, and by the time the meatloaf comes out of the oven, your potatoes will be ready for mashing. It’s a beautifully timed dance of flavors coming together, and the best part? The rich beef gravy ties it all together for a truly satisfying meal.
What you’ll need
Gather these items to create this delicious meatloaf and mashed potatoes combo:
- 1 lb ground beef
- 1 egg
- 1/2 cup breadcrumbs
- 1/2 cup milk
- Salt & pepper (to taste)
- 2 lbs potatoes (preferably russet)
- 3 tbsp butter
- 1/2 cup milk (for mashing)
- 2 cups beef gravy
Feel free to substitute the ground beef with ground turkey or chicken for a leaner version, or swap the beef gravy for a vegetarian alternative if desired!
