Ground Beef & Gravy Over Mashed Potatoes is more than just a hearty dish; it’s a nostalgic meal that many families cherish. With creamy mashed potatoes as a comforting base, this recipe features seasoned ground beef enveloped in a rich, savory gravy. Whether it’s a busy weeknight or a cozy Saturday dinner, this recipe is your go-to when you crave something fulfilling and packed with flavor. I remember the first time I made it, the aroma filled the kitchen, instantly transporting me back to my grandmother’s home. It’s a dish that brings warmth to the table, perfect for sharing with loved ones.
Why you’ll love this dish
This recipe is a fantastic choice for numerous reasons. First, it’s incredibly budget-friendly, allowing you to serve a satisfying meal without breaking the bank. Additionally, it’s a crowd-pleaser that even picky eaters will love, making it an excellent dinner option for families. Quick to prepare, this dish can come together in about 30 minutes, perfect for weeknight dinners when time is of the essence. It’s not just food; it’s comfort on a plate.
“Absolutely delicious! This recipe became an instant favorite in our home. The gravy is rich, and the mashed potatoes are perfectly creamy.” – Happy Home Chef
Preparing Ground Beef & Gravy Over Mashed Potatoes
Get ready for a simple yet satisfying cooking adventure! The process involves boiling and mashing the potatoes until they’re smooth, browning the ground beef, and creating a luscious gravy that ties it all together. You’ll find your kitchen filled with the delightful aroma of garlic and onions sautéing, enhancing the overall experience. Each step leads you closer to a meal that will surely be devoured and praised at your dinner table.
What you’ll need
To create this delightful dish, gather the following ingredients:
- 2 lbs potatoes, peeled and cubed
- 3 tbsp butter (for the mashed potatoes)
- 1/2 cup warm milk
- Salt & black pepper to taste (for the mashed potatoes)
- 1 lb ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 2 tbsp butter (for the beef & gravy)
- 2 tbsp all-purpose flour
- 2 cups beef broth
- 1 tbsp Worcestershire sauce
- 1/2 tsp paprika
- Salt & black pepper to taste (for the beef & gravy)
- Fresh parsley for garnish
Feel free to substitute fresh herbs or even add a dash of hot sauce for an exciting twist!
