Slow cooker recipes have a special place in my heart. They are ideal for busy weeknights when cooking seems daunting, and they deliver comforting meals that bring families together around the dinner table. This Slow Cooker Chicken Gravy will soon become your go-to dish, boasting tender chicken smothered in a rich, creamy gravy that pairs perfectly with just about anything. Trust me, once you try this, you’ll want it on your regular rotation.
Why You’ll Love This Dish
Not only is this recipe a breeze to whip up, but it also checks all the boxes for a satisfying family meal. The camaraderie of digging into a steaming plate of chicken gravy is unparalleled, making it perfect for a weeknight dinner or an easy Sunday meal prep. It’s budget-friendly, requiring only a few pantry staples—and kids absolutely love the creamy, savory goodness!
"This has become a family favorite! So easy to make in the slow cooker, and the chicken turns out so tender. Perfect for busy nights!" – Jamie P.
How This Recipe Comes Together
Preparing Slow Cooker Chicken Gravy is incredibly straightforward. You’ll start by seasoning the chicken to enhance its natural flavor, then mix the gravy ingredients until smooth. Once poured over the chicken, it’s as simple as letting the slow cooker do its magic. By the time dinner rolls around, your kitchen will be filled with a mouthwatering aroma that primes everyone for a meal.
What You’ll Need
To get started, gather the following ingredients:
- 2 packets chicken gravy mix
- 1 can cream of chicken soup
- 1 can of water
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon coarse ground black pepper
- 3 whole boneless skinless chicken breasts (about a pound)
- 1/2 cup sour cream
Feel free to substitute the gravy mix with homemade if you have a favorite recipe, or the cream of chicken soup with a different creamy soup for a twist!
