Fried Cabbage with Bacon, Onion, and Garlic is a beloved dish that brings warmth and comfort to any table. The combination of crispy bacon and tender cabbage, all tied together with the fragrance of garlic and onion, creates a symphony of flavors that’s hard to resist. Whether you’re seeking a hearty side for a family dinner or a simple yet satisfying main course, this recipe ticks all the boxes. I’ve frequently turned to this dish in busy weeks; it’s quick, wholesome, and sure to please even the pickiest eaters.
Why you’ll love this dish
This recipe for Fried Cabbage with Bacon, Onion, and Garlic offers a delightful balance of taste and texture, making it a go-to choice for many. It’s budget-friendly, using ingredients that you might already have in your pantry or refrigerator, making it the perfect last-minute meal. You can whip it up in about an hour, making it ideal for a cozy weeknight dinner or a side dish for a larger family gathering.
"I was pleasantly surprised by how quickly this came together and how delicious it turned out! The kids loved the crispy bacon mixed with the fresh cabbage. It’s now a household favorite!" – A Happy Home Cook
Preparing Fried Cabbage with Bacon, Onion, and Garlic
Making this dish is simple and straightforward. You’ll start by crisping the bacon, which infuses the cooking oil with flavor. Then, caramelize the onion and garlic before adding the cabbage, allowing it to cook down to a perfect tenderness. The seasoning comes in at the end, ensuring everything is well coated in that delicious smoky flavor.
Cook time totals about 50 minutes, but most of that is hands-off simmering, allowing you to prepare other components of your meal or simply relax while the flavors meld.
What you’ll need
To create this flavorful dish, gather the following ingredients:
- 6 slices bacon, chopped
- 1 large onion, diced
- 2 cloves garlic, minced
- 1 large head cabbage, cored and sliced
- 1 tablespoon salt, or to taste
- 1 teaspoon ground black pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/8 teaspoon paprika
Feel free to swap out ingredients if needed; for example, turkey bacon works well for a healthier option, and you can add spices or herbs that you enjoy!
