Garlic Parmesan Chicken Bacon Stuffed Crescents are a delightful fusion that hits all the right notes—savory, cheesy, and oh-so-crispy! I first whipped these up during a busy weeknight when my family craved something comforting yet quick to prepare. The combination of garlic, chicken, and bacon tucked inside warm, flaky crescents makes for a satisfying dish that’s perfect for any occasion. Whether you’re hosting friends for game night or enjoying a cozy family meal, these stuffed crescents will surely impress.
Why you’ll love this dish
What makes these Garlic Parmesan Chicken Bacon Stuffed Crescents truly special is their effortless blend of flavors and textures. Not only are they quick to whip up, but they’re also budget-friendly—utilizing simple ingredients you might already have at home. Ideal for a weeknight dinner, they can also serve as a crowd-pleasing appetizer at parties or a fantastic addition to a brunch spread.
"These crescents are a game changer! I made them for a potluck, and everyone asked for the recipe. They’re so easy and absolutely delicious!" – A Happy Home Cook
How this recipe comes together
Making these scrumptious stuffed crescents is straightforward and enjoyable. In just a few steps, you’ll combine the savory chicken, crispy bacon, and aromatic garlic with melted Parmesan cheese, all wrapped in fluffy crescent dough. Prep takes little time—perfect for those busy evenings! Just follow the steps, and you’ll have a delightful dish ready to share.
What you’ll need
To create these irresistible crescents, gather the following ingredients:
- 1 can refrigerated crescent roll dough
- 1 cup cooked chicken, shredded
- 1/2 cup cooked bacon, crumbled
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Feel free to swap out the chicken for rotisserie chicken or even diced turkey; the flavor profile remains wonderfully delicious!
