Vegetable Beef Soup is one of those comforting recipes that can evoke warm memories of family dinners or lazy weekends. Filled with savory ground beef and a medley of colorful vegetables, this soup is not just a meal; it’s a hug in a bowl. It’s especially great for busy weeknights when you want something hearty but quick to whip up—perfect for filling bellies and warming hearts.
Why you’ll love this dish
This Vegetable Beef Soup stands out for several reasons. First, it’s easy on the wallet, making it a budget-friendly choice for feeding families. Second, it’s versatile and can adapt to whatever vegetables you have on hand, ensuring that no two pots are ever quite the same. Not to mention, it’s a kid-approved dish; the combination of beef and colorful veggies usually wins over even the pickiest eaters.
"This soup is warming and filling! It became an instant family favorite, perfect for cold nights." —Sarah M.
Step-by-step overview
Making Vegetable Beef Soup is simple and straightforward. First, you’ll brown the ground beef, allowing it to develop a rich flavor. Next, add the aromatic onion and garlic, cooking them until they’re soft and fragrant. Then, pour in beef broth and crushed tomatoes to create a flavorful base. After that, toss in your choice of vegetables and seasonings, letting everything simmer together until the veggies are tender.
This dish not only nourishes but also warms the soul—ideal for gatherings or a cozy family dinner.
What you’ll need
To prepare this delicious Vegetable Beef Soup, gather the following key ingredients:
- Ground beef: The hearty base of your soup.
- Onion and garlic: For that essential savory flavor.
- Beef broth: The foundation of the soup, adding depth.
- Crushed tomatoes: These add a sweet acidity.
- Carrots: Sweet and colorful, they complement the beef nicely.
- Green beans: A crunchy texture that balances the softness of other veggies.
- Corn and peas: Sweetness that enhances the overall flavor.
- Salt, black pepper, and paprika: Essential seasonings to bring it all together.
Optional substitutions could include using turkey or chicken instead of beef for a lighter profile.
