One-Pot Chicken Parmesan Pasta is a delightful recipe that combines the comforting flavors of classic Chicken Parmesan with the convenience of pasta all cooked in one pot. This dish is perfect for busy weeknights when you crave a comforting meal without the fuss of multiple pots and pans. Trust me, once you try this recipe, it will quickly become a family favorite, all while keeping clean-up to a minimum.
Why you’ll love this dish
There are countless reasons to whip up this One-Pot Chicken Parmesan Pasta! First and foremost, it’s quick and easy — you can throw everything into one pot and let it simmer while you relax. The savory flavors of Italian herbs, garlic, and gooey cheese meld together beautifully, providing a comforting and hearty meal. Plus, it’s budget-friendly, using simple ingredients that you likely already have in your pantry. Whether it’s a bustling weeknight dinner or a cozy family gathering, this dish can be prepared in about 30 minutes, making it a reliable choice for any occasion.
"This dish is a game-changer! So simple, yet packed with flavor. My kids couldn’t get enough!" — A happy home cook
How this recipe comes together
Making One-Pot Chicken Parmesan Pasta is as simple as it sounds. You’ll start by browning the chicken and then toss in some aromatic vegetables. Next, you’ll pour in marinara sauce, fill the jar with water, and introduce the pasta. Once everything is combined and cooked, you’ll finish it with melty cheeses for that signature creamy texture. It’s a straightforward and approachable cooking process that yields delicious results!
What you’ll need
To prepare this dish, gather the following ingredients:
- 2-3 boneless, skinless chicken breasts, diced
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- 1 medium yellow onion, minced
- 3 cloves garlic, minced
- 16 oz dried short-cut pasta (e.g., rigatoni)
- 24 oz jar of marinara sauce
- Water to fill the empty marinara sauce jar
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- Salt and pepper, to taste
- Additional dried Italian seasoning, optional
- Fresh parsley and/or basil, minced for garnish
Feel free to swap pasta types or cheeses based on your preferences; just ensure cooking times remain consistent for best results.
