Chicken Bacon Ranch Tortilla Wraps combine the savory goodness of chicken and bacon wrapped up in a warm tortilla, offering a delightful and satisfying meal. This dish has become a favorite for busy weeknights, potlucks, and casual gatherings. When I first made these wraps, I was amazed at how simple yet scrumptious they turned out—perfect for both adults and kids alike!
Why You’ll Love This Dish
There are several reasons to add Chicken Bacon Ranch Tortilla Wraps to your recipe arsenal. First off, this dish is incredibly quick to prepare, making it ideal for those hectic evenings when you need to whip up something in a jiffy. Plus, it’s budget-friendly, requiring just a handful of everyday ingredients that can often be found in your kitchen. You won’t need to spend a fortune while still treating your family to a delicious meal.
Is it kid-approved? Absolutely! Children love the flavors of ranch dressing and crispy bacon, making it easy to get them excited about dinner. Whether it’s a family brunch, a quick lunch, or a weeknight dinner, these tortilla wraps are sure to please everyone at the table.
“I made these for a family gathering, and they were a huge hit! Everyone asked for the recipe, and I loved how easy they were to make. Perfect for both kids and adults!” – Sarah M.
Step-by-Step Overview
Making Chicken Bacon Ranch Tortilla Wraps is a breeze. You’ll start by creating a creamy chicken and bacon filling, and then simply assemble your wraps. Each bite is filled with flavor, texture, and satisfaction, making this dish truly enjoyable.
Here’s what to expect in the cooking process:
- Sauté garlic in melted butter.
- Whisk in flour and ranch dressing.
- Combine the chicken and bacon.
- Assemble your tortillas and fill them generously.
- Roll, slice, and serve!
What You’ll Need
To prepare these tasty wraps, gather the following ingredients:
- 1/4 cup butter
- 2 cloves garlic, minced
- 1/4 cup all-purpose flour
- 1 cup cooked chicken, shredded
- 4 slices bacon, cooked and crumbled
- 1/2 cup ranch dressing
- 4 large tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese (cheddar or mozzarella)
You can also customize these ingredients to suit your pantry. For instance, swap out the bacon for turkey bacon or use Greek yogurt in place of ranch dressing for a lighter option.
