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Sausage, Egg, and Cheese Breakfast Roll-Ups are a deliciously creative take on breakfast that you can whip up in no time. Picture a warm flour tortilla filled with fluffy scrambled eggs, savory sausage, and gooey cheddar cheese, all ready to take your morning routine to the next level. This recipe is perfect for busy mornings, family brunches, or even as a snack when you need a quick bite. Trust me; once you try these flavorful roll-ups, they’ll quickly become a go-to in your kitchen!

Why you’ll love this dish

These breakfast roll-ups are more than just tasty; they’re versatile, family-friendly, and a fantastic way to fuel your day. You can make them in under 30 minutes, making them ideal for those hectic mornings when time feels like the enemy. Plus, they’re budget-friendly. Using staple ingredients like eggs, cheese, and tortillas means whipping these up won’t break the bank. They’re also customizable, so each family member can add their favorite toppings or sauces to make it their own. Perfect for breakfast, brunch, or even a snack throughout the day, you’ll find plenty of excuses to enjoy these roll-ups!

“I couldn’t believe how easy these breakfast roll-ups were to make! My kids devoured them and asked for more. A new family favorite, for sure!” – Sarah T.

The cooking process explained

Making Sausage, Egg, and Cheese Breakfast Roll-Ups is a straightforward and enjoyable process. To start, you’ll whisk together your eggs and milk to create a fluffy filling. Then, you’ll melt some butter in a skillet where you’ll cook the eggs until they’re just set. The next step is to construct your roll-ups, layering the eggs, sausage, and cheese onto the tortillas before rolling them tightly. Finally, pan-fry the roll-ups until they’re golden brown and the cheese has melted gloriously. It’s as simple as that!

What you’ll need

To create these delicious roll-ups, gather the following ingredients:

  • 4 large eggs
  • 1/4 cup milk
  • Salt and pepper, to taste
  • 1 tablespoon butter
  • 4 cooked sausage links (chopped)
  • 1 cup shredded cheddar cheese
  • 4 large flour tortillas
  • Salsa or hot sauce (optional, for serving)

Feel free to switch up the cheese or add extra spices to tailor the flavor profile to your liking!

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