There’s something magical about biting into a warm, golden donut that’s both fluffy and slightly crispy, especially when it’s packed with the sweetness of apples and the comforting spices of cinnamon and nutmeg. Mini apple fritter waffle donuts are a delightful fusion of two beloved treats, perfect for weekend brunches or cozy gatherings. As someone who adores creating playful desserts, I can confidently say these mini treats are a true crowd-pleaser that will have everyone asking for seconds!
Why you’ll love this dish
These mini apple fritter waffle donuts are not just delicious; they’re also incredibly easy to make. If you’re short on time or looking for a budget-friendly dessert that feels indulgent, this recipe checks all the boxes. The warm spices and fresh apples create a nostalgic flavor reminiscent of fall, making them perfect for any time of year, especially during apple-picking season.
"These mini apple fritter waffle donuts are a game-changer! They are so quick to whip up, and my kids adored them. The apple and cinnamon combination is just irresistible!" – Happy Baker
How this recipe comes together
Making mini apple fritter waffle donuts is straightforward and quick. You’ll start by preparing the wet and dry ingredients separately, then combine them with some delightful chopped apples. The batter cooks in just a few minutes in your mini waffle iron, producing perfectly portioned donuts that are great for sharing—or not! The finishing touch is a sweet glaze that elevates every bite. Let’s dive into the details!
What you’ll need
To whip up these delightful treats, gather the following ingredients:
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup buttermilk (can be replaced with milk mixed with a bit of vinegar)
- 1 large egg
- 2 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 cup peeled and finely chopped apples (Granny Smith or Honeycrisp work well)
- Vegetable oil, for greasing waffle iron
- 1 cup powdered sugar
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
