As the summer sun blazes and the days stretch long into warm evenings, there’s nothing quite like indulging in a dessert that captures the nostalgia of childhood. Root Beer Float Pie combines two beloved classics—the root beer float and creamy pie—into one delightful treat. This chilled dessert is not only a feast for the taste buds but also a quick and easy way to satisfy your sweet tooth, making it perfect for casual family gatherings or summer barbecues. Trust me, your guests will rave about its unique flavor and creamy texture!

Why you’ll love this dish

This Root Beer Float Pie is a true crowd-pleaser. It’s quick to assemble, takes minimal ingredients, and is extremely budget-friendly, making it an ideal dessert choice for busy weeknights or last-minute parties. With just a handful of pantry staples, you can create a delightful treat that resonates with both kids and adults alike. Imagine the joy on your children’s faces when they take their first bite and reminisce about those carefree summer days spent sipping root beer floats.

"This pie was a hit at our family barbecue! The flavors are spot on, and it’s so easy to make. I’ll definitely be adding it to my summer dessert lineup!" – Jessica M.

Step-by-step overview

Creating the Root Beer Float Pie is as simple as it is satisfying. This dessert requires just a few straightforward steps that promise a mouthwatering end result. You’ll be mixing, folding, and freezing—no baking required! Here’s how it all comes together: The base involves a delightful blend of root beer, milk, and vanilla pudding, which you’ll then fold into a luscious Cool Whip mixture before pouring it into a ready-made graham cracker crust. After a few hours in the freezer, you’ll have a decadent dessert ready to impress.

What you’ll need

To whip up this easy pie, gather the following ingredients:

• 3/4 cup root beer
• 1/2 cup milk
• 1 package (3.4 oz) vanilla instant pudding mix
• 1 cup Cool Whip
• 1 pre-made graham cracker crust
• Optional: additional Cool Whip and root beer for topping

Feel free to get creative! You could switch out the vanilla pudding for chocolate for a delightful twist or opt for a dairy-free Cool Whip if you need a vegan alternative.