Triple Reese’s Peanut Butter Cookies are a delightful twist on the classic peanut butter cookie that will make your taste buds dance. Imagine biting into a soft, chewy cookie filled with creamy peanut butter and a luscious surprise of Reese’s peanut butter cups. This recipe combines the richness of peanut butter with the chocolatey goodness of Reese’s, perfect for any occasion! Whether you’re whipping them up for a quick dessert or baking with the kids on a rainy day, these cookies are sure to impress. Personally, they always bring back sweet memories of baking with friends and family.

Why you’ll love this dish

There are countless reasons to make Triple Reese’s Peanut Butter Cookies. For starters, they’re an absolute crowd-pleaser, combining two favorite flavors: peanut butter and chocolate. They’re super simple to prepare, making them an excellent choice for beginners or busy parents looking to whip up a quick treat. Plus, they require minimal ingredients often found in your pantry, making them budget-friendly.

These delightful cookies hold a sturdy yet melt-in-your-mouth texture, making them perfect for everything from school bake sales to holiday gatherings. Imagine serving these luscious cookies at your next family gathering, and watch as they disappear within minutes!

"These cookies are pure bliss! The combination of peanut butter and Reese’s is simply unbeatable. Every bite is a little piece of heaven." – A Happy Baker

The cooking process explained

Preparing these Triple Reese’s Peanut Butter Cookies involves a few straightforward steps that open up a world of rich flavors. It all starts with creaming your butter and peanut butter to perfection, followed by mixing in your sugars, egg, and vanilla. You’ll be whisking up your dry ingredients separately to ensure everything’s evenly combined. Lastly, the fun part—encasing those sweet Reese’s cups in a gooey, comforting dough. You’ll be in chocolate-peanut butter paradise in no time!

What you’ll need

To make these scrumptious cookies, gather the following ingredients:

• 1/2 cup unsalted butter, softened
• 1/2 cup creamy peanut butter
• 3/4 cup brown sugar
• 1/4 cup granulated sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 12 Reese’s peanut butter cups (full-size or mini)
• 1/2 cup milk chocolate chips (melted)

If you prefer, you can swap the creamy peanut butter for crunchy, or even try using almond or cashew butter for a different flavor profile!