Comfort food doesn’t get much better than a hearty lasagna. This dish has been a staple in my kitchen for years—perfect for cozy family dinners or meals shared with friends. It’s the kind of recipe that warms not just your belly but also your heart, bringing everyone together around the table. With layers of savory meats, creamy cheeses, and rich sauce, it’s the ultimate comfort food for any occasion.
Why you’ll love this dish
So, why should you try making this comforting lasagna? For starters, it’s incredibly satisfying. With a combination of lean ground beef and Italian sausage, you get a flavor-packed filling that is sure to please even the pickiest eaters. It’s perfect for weeknight dinners, holiday celebrations, or Sunday family brunches when you want something that everyone will enjoy. Plus, this recipe is budget-friendly, allowing you to feed a crowd without breaking the bank.
"This lasagna recipe has become my go-to for family gatherings! It’s always a hit, and I love how easy it is to make!"
Preparing Comforting Lasagna
Making this lasagna is straightforward but results in a dish that looks and tastes gourmet. You’ll be layering noodles with a savory filling and a creamy cheese mixture, all topped off with bubbling mozzarella. The process involves cooking your meats, mixing up the cheese filling, and assembling everything in a baking dish.
It may require a bit of time upfront, but the reward is a meal that can feed a crowd and is perfect for leftovers. Let’s dive into what you need to create this marvelous dish!
What you’ll need
Here’s a breakdown of the ingredients you’ll need for this comforting lasagna:
- 1.5 pounds lean ground beef
- 1.5 pounds Italian sausage
- 1 onion, chopped
- 8 ounces sliced mushrooms, cleaned
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic salt
- 64 ounces spaghetti sauce (Prego recommended)
- 2 large eggs, beaten
- 32 ounces ricotta cheese
- 16 ounces shredded mozzarella cheese (divided)
- 2 teaspoons garlic powder
- 2.5 teaspoons parsley flakes (divided)
- 2 teaspoons Italian seasoning
- 1 box lasagna noodles, cooked
- 1 cup grated Parmesan cheese (divided)
Feel free to swap out any ingredients according to your preferences—ground turkey or a meat substitute can work just as well as a delicious alternative!
