There’s something incredibly comforting about a creamy pasta dish bursting with flavor, and Creamy Beef and Bowtie Pasta fits that bill perfectly. This meal strikes a harmonious balance between rich, savory flavors and delightful textures, making it an ideal choice for both busy weeknights and cozy family dinners. As someone who has prepared this dish countless times, I can attest to its universal appeal, particularly among kids and adults alike. With just a handful of ingredients and simple steps, this recipe can transform any ordinary evening into a heartwarming experience.
Why you’ll love this dish
What sets this Creamy Beef and Bowtie Pasta apart from other recipes is its simplicity and versatility. It combines earthy ground beef with the creamy richness of heavy cream, all enveloped in tender bowtie pasta. This dish is not only quick to prepare but also budget-friendly—perfect for those weeks when you want a delicious home-cooked meal without breaking the bank. Whether you’re feeding your family after a long day or impressing guests with minimal effort, this recipe always delivers.
“It’s become a staple in our household. My kids can’t get enough of the creamy sauce and cheesy goodness!” – Emma T.
Step-by-step overview
Cooking Creamy Beef and Bowtie Pasta may seem straightforward, but each step builds a layer of flavor that culminates in a delicious, creamy dish. You’ll start your journey by browning the beef along with onions and garlic, infusing your kitchen with mouthwatering aromas. Then, you’ll stir in the cream and broth, adding pasta to the mix for a rich, satisfying meal that’s ready in under 30 minutes. Let’s break it down.
What you’ll need
Before diving into the recipe, let’s gather your ingredients. You’ll need:
- 1 pound ground beef
- Salt and pepper to taste
- 1/2 medium onion, chopped
- 2 cloves garlic, minced
- 3 cups beef broth
- 1 cup heavy cream
- 2 cups bowtie (farfalle) pasta
- 1 cup shredded cheddar cheese (or your preferred cheese)
- Optional: 1 teaspoon paprika
Feel free to swap the cheddar for something like mozzarella or even a dairy-free alternative if your food preferences call for it.
