One-Pot Buffalo Ranch Chicken Penne is one of those delightful dishes that brings together the zest of buffalo sauce and the comforting creaminess of ranch flavor in a single pot. Perfect for a busy weeknight dinner or a casual gathering with friends, this recipe caters to a wide variety of palates—especially if you or your family enjoys a good kick in their meals. The beauty of this dish is not just in its flavor but also in its simplicity, making it a go-to for anyone looking to whip up something satisfying without fuss.
Why You’ll Love This Dish
This recipe stands out for countless reasons. It’s incredibly easy to prepare, taking less than 30 minutes from start to finish. If you’re juggling work, kids, and everything in between, this one-pot meal is a lifesaver. Plus, it’s budget-friendly—all you need is one pound of chicken and a handful of pantry staples. The combination of spicy buffalo sauce and creamy cheese makes it an instant hit with both children and adults. Whether it’s a sporty movie night, an impromptu gathering, or simply a family meal, this dish is sure to please.
“This is a go-to dinner for our family! Quick, easy, and everyone always goes back for seconds!” – Sarah K.
Preparing One-Pot Buffalo Ranch Chicken Penne
Bringing this dish to life is as straightforward as it gets. You’ll begin by cooking your chicken, then add in the buffalo flavors along with the penne pasta to create a creamy, cheesy delight. It’s all contained in one pot, so cleanup is a breeze, leaving you more time to relax or enjoy with family.
What You’ll Need
Gather these items for a perfect, flavorful dinner:
- 1 lb chicken breast, diced
- 12 oz penne pasta
- 1/2 cup buffalo sauce
- 1 cup chicken broth
- 1 cup heavy cream
- 1 tbsp olive oil
Feel free to substitute the chicken with turkey or a plant-based protein for a different twist!
