Carnivore Bacon Cheeseburger Pie is one of those delightful creations that simplifies your love for a classic cheeseburger into an incredibly easy-to-make pie. Recently, I experimented with this dish for a family gathering, and it was a huge hit. Loaded with rich flavors and a satisfying texture, this pie ensures every bite feels indulgent without the fuss. Whether you whip it up for a casual weeknight dinner or a special occasion, this recipe promises to be a crowd-pleaser!
Why you’ll love this dish
You’ll find so many reasons to love Carnivore Bacon Cheeseburger Pie. First, it’s a one-dish wonder that combines all your favorite burger elements in a unique, crustless format—perfectly tailored for those following a low-carb or ketogenic diet. Imagine a rich, savory filling of seasoned ground beef, crispy bacon, and melted cheddar cheese coming together to create a hearty meal that the whole family can enjoy.
This dish is quick to prepare, making it an ideal option for busy weeknights or those last-minute dinner plans. Plus, it’s so versatile! You can serve it as-is or dress it up with your favorite toppings.
"This is the easiest and most delicious dinner I’ve made in a while! My kids couldn’t get enough of it, and I loved how simple it was!" — Happy Home Cook
The cooking process explained
Making Carnivore Bacon Cheeseburger Pie is straightforward and enjoyable for cooks of all levels. You start by browning some ground beef and mixing it with delicious ingredients like crumbled bacon and cheddar cheese. Then, all you need to do is whisk together eggs and cream to bind it all together. The best part? You bake it in a single pie dish! This means less clean-up for you while still serving up a deliciously satisfying meal.
What you’ll need
Here’s your ingredient list for this crowd-pleasing Carnivore Bacon Cheeseburger Pie:
- 1 lb ground beef
- 6 slices cooked and crumbled bacon
- 1 cup shredded cheddar cheese
- 1/2 cup heavy cream
- 4 large eggs
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- Optional: diced pickles and mustard for garnish
Feel free to tweak the ingredients—perhaps using ground turkey instead of beef or swapping in your favorite cheese for something different. Customize it to fit your taste!
