If you’re searching for the ultimate comfort food that combines crispy tater tots with a classic cheeseburger filling, you’re in for a treat with Bacon Cheeseburger Stuffed Tater Tot Cones. This recipe is a fun twist on traditional tater tots, transforming them into handheld delights filled with savory ground beef and gooey cheese. I stumbled upon this dish during a casual family dinner night, and it quickly became a hit among both kids and adults alike!
Why make this recipe
Reasons to try it
There are plenty of reasons to whip up these Bacon Cheeseburger Stuffed Tater Tot Cones for your next meal. For starters, they’re a budget-friendly option that doesn’t skimp on flavor. With just a handful of ingredients, you can create a dish that feels gourmet yet is remarkably simple to prepare. It’s perfect for weeknight dinners, casual get-togethers, or when you crave something incredibly satisfying.
"These tater tot cones are a game changer! They were a hit at our family BBQ, and everyone loved them!" – A happy home cook
How to make Bacon Cheeseburger Stuffed Tater Tot Cones
Preparing Bacon Cheeseburger Stuffed Tater Tot Cones
Making these delicious cones is simple and straightforward. The process involves cooking some ground beef, preparing the tater tots, and then transforming them into tasty filled treats that you bake until cheesy and crispy. Ready to dive in? Here’s an overview of the steps you’ll follow.
Ingredients
What you’ll need
To get started, gather the following ingredients:
- 1 lb ground beef
- 1 cup shredded cheddar cheese
- 24 frozen tater tots
- 1 cup shredded mozzarella cheese
Feel free to experiment with different types of cheese or even add spices to personalize the flavors to your liking!
