Imagine biting into a piece of chicken that is perfectly crispy on the outside and smothered in a rich, creamy garlic sauce. This Crispy Parmesan Chicken with Creamy Garlic Sauce is a culinary delight best enjoyed at any time of the week. Whether you’re cooking for your family after a long day or hosting friends for dinner, this dish is sure to impress. The combination of the crunchy coating from the Parmesan and breadcrumbs, paired with the luscious garlic sauce, creates a symphony of flavors that will have everyone asking for seconds!

Why you’ll love this dish

There are countless reasons to add this Crispy Parmesan Chicken to your meal rotation. First, it’s incredibly quick to prepare, making it an ideal choice for busy weeknights. With simple ingredients that you might already have in your pantry, this recipe delivers restaurant-quality taste without straying far from your budget. Plus, it’s kid-approved—a great way to sneak in some culinary green with the addition of parsley at the end!

"I made this for my family last week, and it vanished within minutes! The chicken was tender, and the sauce elevated it to another level. This will be on our dinner rotation for sure!"

Preparing Crispy Parmesan Chicken with Creamy Garlic Sauce

Making this dish is an enjoyable process that involves a few straightforward steps. Start by getting your chicken ready, then set up three separate bowls for dredging. From there, you’ll fry the chicken to crispy perfection before creating that delicious creamy garlic sauce in the same skillet. It’s efficient and minimizes the mess in your kitchen!

What you’ll need

Gather these essential ingredients to whip up this Crispy Parmesan Chicken with Creamy Garlic Sauce:

• 4 boneless, skinless chicken breasts
• 1 cup grated Parmesan cheese
• 1 cup breadcrumbs (panko preferred for extra crunch)
• 2 large eggs
• 1/2 cup all-purpose flour
• 1 tsp garlic powder
• 1 tsp Italian seasoning
• Salt and black pepper, to taste
• 3 tbsp olive oil or butter
• 2 tbsp butter
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1/2 cup grated Parmesan cheese
• 1/2 tsp black pepper
• Salt, to taste
• Fresh parsley, chopped (for garnish)

Feel free to experiment with different breadcrumbs or cheese types based on your preference.