There’s something incredibly comforting about Crescent Roll Chicken, aka Creamy Chicken Pockets. This dish is a delightful embrace of tender chicken enveloped in flaky, buttery crescent dough. Perfect for weeknight dinners or when unexpected guests stop by, it strikes the right balance between convenience and taste. I’ve enjoyed whipping up this recipe after a long day; it feels like a warm hug on a plate. Trust me, once you serve these up, they’ll be a hit!
What makes this recipe special
Why should this Crescent Roll Chicken become a staple in your kitchen? For starters, it’s a time-saver—taking under 30 minutes from start to finish, making it ideal for busy weekdays when you need something fast but delicious. Also, it’s budget-friendly, especially if you use rotisserie chicken, which is not only economical but also packed with flavor. Kids love it, and it’s versatile enough to adapt to any palate. Whether you’re hosting a casual family brunch or looking for an easy dinner solution, this dish has you covered.
"These Creamy Chicken Pockets were a huge hit with my family! I love how quickly I could prepare them, and everyone asked for seconds!"
Preparing Crescent Roll Chicken (Creamy Chicken Pockets)
This delightful dish comes together seamlessly in just a few steps. To make your cooking experience easier, here’s a quick overview of what you’ll do:
- Mix the creamy filling.
- Roll out your crescent dough.
- Fill, roll, and seal.
- Bake to golden perfection.
With that in mind, here are the ingredients you’ll need.
Gather these items
- 2 cups cooked chicken, shredded or chopped (rotisserie chicken works great)
- 1 (8 oz) can refrigerated crescent rolls
- 4 oz (1⁄2 block) cream cheese, softened
- 2 tablespoons butter, softened
- 2 tablespoons milk
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon onion powder
- Salt and pepper to taste
- 1⁄2 cup shredded cheddar or mozzarella cheese (optional)
- 1 (10.5 oz) can cream of chicken soup (optional)
- 1⁄2 cup milk (for sauce, optional)
- 1⁄2 teaspoon black pepper (for sauce, optional)
Feel free to swap in cream cheese alternatives for a lighter option, or use whatever cheese you have on hand!
