Garlic Parmesan Chicken Chowder is one of those comforting dishes that warms both the heart and the home. On chilly nights or busy weeknights, this chowder is a lifesaver, transforming simple ingredients into a luxurious, creamy masterpiece. Picture yourself cozied up with a bowl of this hearty chowder, filled with tender chicken, fresh vegetables, and a nest of deep flavors. Best of all, it’s easy enough to whip up after a long day, making it a perfect choice for family dinners or gatherings with friends.
Why You’ll Love This Dish
What makes Garlic Parmesan Chicken Chowder stand out is its perfect blend of flavors and textures. This dish is not just quick to prepare; it’s also budget-friendly and kid-approved! You can serve it on a busy weeknight after a long day at work or as a cozy meal on the weekend. With its rich, creamy base, it’s also an excellent choice for impressing guests during a casual brunch gathering.
“This chowder is a game-changer! The creamy texture combined with the parmesan flavor makes it the ultimate comfort food. Kids love it!” – A satisfied home cook
How This Recipe Comes Together
This delightful chowder is a straightforward recipe featuring a warming medley of chicken, vegetables, and a luscious creamy broth. You will start by sautéing the aromatics, followed by browning the chicken, and finally simmering everything together. The addition of heavy cream and Parmesan cheese at the end brings everything to a whole new level of deliciousness. In just a few simple steps, a satisfying dish is at your fingertips.
What You’ll Need
To create this cheesy chowder, gather the following ingredients:
- 1 lb chicken breast, diced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 cups potatoes, diced
- 1 cup carrots, sliced
- 1 cup celery, chopped
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh parsley, for garnish
Feel free to swap chicken for turkey or switch up the veggies based on what you have on hand!
