Caramel Coffee Fudge is not just another indulgence; it’s a delightful treat that marries the deep flavors of coffee with the rich sweetness of caramel and creamy fudge. This recipe is a personal favorite of mine – it’s incredibly simple yet yields such a luxurious dessert that can easily impress family and friends. Perfect for gatherings or a cozy treat on a Friday night, this fudge satisfies that craving for something sweet and decadent.
Why you’ll love this dish
Imagine a dessert that wraps you in warmth with each bite, making you feel like you’re getting a big, sweet hug! This Caramel Coffee Fudge is quick to whip up, budget-friendly, and is sure to delight everyone from kids to adults – making it a hit at family gatherings or holiday celebrations. With a blend of sweetness and a hint of bitter coffee, it strikes the perfect balance that keeps you coming back for more.
“This fudge is a game-changer! The combination of caramel and coffee is absolutely divine. My family devoured it within minutes!” – A happy dessert lover
Step-by-step overview
Creating this Caramel Coffee Fudge is straightforward, with a few simple steps leading you to dessert nirvana. You’ll start with melting together some basics, combine them into an irresistible mixture, and let it chill until perfectly set.
First, get your ingredients organized, and then we can delve right into the cooking. It’s a fun process that fills your kitchen with aromas of caramel and coffee that you – and anyone nearby – will love.
What you’ll need
To get started, you’ll need the following ingredients to create this irresistible fudge:
- 2 cups granulated sugar
- 3/4 cup unsalted butter
- 2/3 cup evaporated milk
- 1 cup white chocolate chips
- 1 jar (7 oz) marshmallow crème
- 1 tsp vanilla extract
- 1 tbsp instant coffee granules
- 1/2 cup caramel sauce
- Pinch of salt
Feel free to experiment! If you’re out of evaporated milk, you can substitute coconut milk for a different flavor twist, and you can switch out white chocolate chips for milk chocolate if you prefer a richer taste.
