Crockpot Loaded Steak and Potato Bake is more than just a meal; it’s a comforting hug in a bowl. Picture this: tender chunks of beef steak mingling with soft, quartered baby potatoes, all slow-cooked to perfection. This dish embodies the ease of a busy weeknight while delivering flavors that will impress your family. Having made this dish several times, I can tell you it quickly becomes a go-to for its minimal prep and rich taste. It’s undoubtedly a meal that evokes nostalgia, reminiscent of cozy home gatherings—perfect for any occasion!
Reasons to try it
You might wonder why this recipe stands out among the myriad of choices available. For starters, it’s unbelievably budget-friendly, making it an ideal option for families and anyone looking to stretch their grocery dollars further. The convenience of a slow cooker means you can set it and forget it, making it perfect for those long weekdays or lazy weekends when you don’t want to be tethered to the kitchen. Plus, it has the uncanny ability to please picky eaters, thanks to its familiar yet delicious flavors.
“I made this for my family, and they devoured every bite! It’s now our favorite weeknight dinner. The cheese and bacon added an incredible layer of flavor!” – Happy Cook
How this recipe comes together
To create this delightful dish, you’ll be layering raw beef steak and baby potatoes in your crockpot and adding a few simple but powerful seasonings. With just a few easy steps, your kitchen will fill with mouthwatering aromas, leading up to a hearty meal that requires almost no effort from you. The slow cooking allows the steak to become tender while the potatoes soak up all those savory flavors.
Gather these items
For the Crockpot Loaded Steak and Potato Bake, you’ll need the following ingredients:
- Beef steak, cut into bite-size chunks
- Baby potatoes, quartered
- Onion, chopped
- Shredded sharp cheddar cheese
- Bacon bits
- Garlic powder
- Salt
- Black pepper
- Olive oil
Feel free to substitute the beef with chicken or a meat alternative if desired. Variations absolutely abound, so don’t hesitate to customize according to your dietary preferences!
