Crockpot meals have a special charm that makes dinner time feel like a breeze. One recipe that’s become a favorite in my household is the creamy and flavorful Crockpot Garlic Parmesan Chicken Pasta. It combines simple ingredients, minimal effort, and a taste that leaves everyone asking for seconds. Perfect for busy weeknights or a comforting family dinner, this dish promises to nourish the soul and satisfy even the pickiest eaters.
What makes this recipe special
Why go through the hassle of complicated recipes when you can create something this delectable with just a few ingredients? This Crockpot Garlic Parmesan Chicken Pasta is not only quick to prepare, but it’s also an economical choice that doesn’t skimp on flavor. It’s an excellent option for a weeknight dinner, as it requires very little hands-on time. Plus, the use of a slow cooker means you can set it and forget it, allowing you to go about your day stress-free.
As one of our satisfied cooks put it:
"This is now my go-to recipe when I need something that pleases the whole family! So creamy and delicious—I can’t believe how easy it was to make!"
Preparing Crockpot Garlic Parmesan Chicken Pasta
Let’s break down how this dish comes together. You’ll love the simplicity of the process, which consists of placing ingredients into the crockpot and letting them cook until perfectly tender. Gather your ingredients beforehand to make your cooking experience smooth and enjoyable. Here’s a quick overview of what you can expect:
- Start by placing raw chicken in your crockpot along with other ingredients.
- Let it cook on low to perfection—tender chicken and creamy pasta await.
- Just before you serve, stir in some shredded Parmesan to take it over the top.
Gather these items
To whip up this delightful meal, you’ll need the following ingredients:
- Boneless skinless chicken breast: Cut into bite-sized pieces for even cooking.
- Uncooked penne pasta: This small pasta shape holds the sauce beautifully.
- Cream cheese: Adds rich creaminess to the dish.
- Shredded Parmesan cheese: Essential for that signature flavor.
- Garlic Parmesan sauce: You can either use store-bought or homemade for a personalized touch.
- Milk or light cream: To achieve the desired creamy consistency.
- Salt & Black pepper: Season to taste.
- Dried Italian seasoning or parsley: Offers a herby finish.
With all these ingredients gathered, you’re just a few steps away from enjoying a comforting meal.
