There’s something irresistibly satisfying about biting into a freshly baked cookie only to discover gooey caramel in the center. That’s exactly what you get with chocolate caramel cookies—a delightful combination of rich chocolate flavor and a sweet, melty surprise. These cookies are not only delicious but also super easy to whip up, making them perfect for a busy weeknight treat or a fun bake-a-thon with the kids.
Why you’ll love this dish
These chocolate caramel cookies quickly become a family favorite for many reasons. First, they marry the deep, rich taste of cocoa with the sweetness of caramel and chocolate chips—talk about a chocolate lover’s dream! Moreover, the simplicity of the recipe means you don’t need a professional kitchen to create a spectacular dessert that’ll impress your friends and family. Whether it’s a casual movie night or a special holiday gathering, these cookies fit in perfectly, bringing smiles to everyone around the table.
"These cookies turned out amazing! The caramel gives them that extra touch of sweetness that made all the difference. A new favorite in our house!" – Happy Baker
How this recipe comes together
Creating these chocolate caramel cookies is a straightforward process made up of a handful of easy steps. You’ll start by creaming together your butter and sugars, which not only aids in texture but adds a lovely depth of flavor. After incorporating the wet ingredients, the dry ones are added to create a rich dough. Finally, the fun begins when you add the chocolate chips and form your cookies, ensuring that each one has a surprise caramel center. It’s a hands-on recipe, perfect for stirring in the kitchen and sharing the joy of baking.
What you’ll need
To give you a head start, here’s your shopping list for these delicious cookies:
- 1/2 cup + 2 tbsp unsalted butter, room temperature
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 tbsp vanilla extract
- 1 cup all-purpose flour
- 2/3 cup cocoa powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup semisweet chocolate chips
- 12 caramels (store-bought soft caramels)
Feel free to swap the chocolate chips for dark chocolate, or use gluten-free flour for a gluten-free treat!
