Smoked Bacon Triple-Cheese Stack Meatloaf is more than just your average weeknight dinner; it’s a flavor-packed dish that’s sure to impress your family and friends! This hearty meatloaf, filled with the smoky goodness of bacon and an irresistible trio of cheeses, brings together the best flavors in one delicious stack. I remember the first time I made it—it became an instant favorite in our household, and the comforting aroma filled the kitchen, inviting everyone to the table. Whether you’re looking to elevate your usual meatloaf or trying to satisfy the cheese lovers in your life, this recipe is your answer.
Why you’ll love this dish
There are countless reasons to whip up this Smoked Bacon Triple-Cheese Stack Meatloaf. First off, it’s simple yet incredibly satisfying. The combination of ground beef and pork creates a rich base, while the cheese elevates it to a whole new level. It’s budget-friendly, using common ingredients you likely already have in your pantry. Plus, it’s a fantastic option for casual Friday nights or cozy Sunday dinners around the table.
"This meatloaf is a flavor explosion! The smoky bacon and melted cheese are a game changer—definitely my new go-to!"
How this recipe comes together
Creating this mouthwatering meatloaf is easier than you might think. You’ll start by combining the meats with savory ingredients, formulating your base. Next, it’s all about layering: think of it as building a delicious sandwich, but in loaf form! You’ll press down the mixture, add layers of smoky bacon, cheese, and then finish with another layer of meat. It’s baked until golden brown and bubbling for an ultimate comfort food experience. Here’s a quick look at what you’ll need.
What you’ll need
- 1 lb ground beef
- 1 lb ground pork
- 1 cup bread crumbs
- 2 eggs
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp pepper
- 6 slices smoked bacon
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese
Feel free to swap the ground pork for ground turkey if you’re looking for a healthier option, or experiment with different types of cheese according to your preference.
