Lasagna soup combines the comforting flavors of classic lasagna into a hearty, warm bowl, perfect for any occasion. This easy one-pot recipe is a lifesaver on busy weeknights or during chilly evenings when all you crave is something warm and filling. With a blend of savory meats, tender noodles, and creamy cheese, it brings the essence of traditional lasagna without the fuss. Plus, it’s an absolute crowd-pleaser, making it ideal for family dinners or gatherings with friends. Trust me; once you experience this dish, it’ll become a staple in your home!
Why You’ll Love this Dish
Easy One Pot Lasagna Soup is fantastic for a few reasons. First and foremost, it’s a time-saver. Unlike traditional lasagna, there’s no layering required—it all comes together in one pot! This means fewer dishes and a quicker route to a satisfying meal. Plus, it’s budget-friendly, as it uses simple, staple ingredients that you likely already have in your pantry.
Many find it to be a kid-approved favorite due to its cheesy goodness and pasta appeal. It’s versatile enough to serve on a busy weeknight or dress it up for a cozy family brunch.
"This soup is absolutely fabulous! It’s my go-to on chilly nights—it’s like a warm hug in a bowl!" – Happy Chef
Preparing Easy One Pot Lasagna Soup
Making this dish is as straightforward as it is delicious. It involves browning the meat, sautéing some aromatic vegetables, and letting everything simmer to perfection. With minimal prep and cooking time, you’ll have a delicious meal ready in under 30 minutes. Excited? Let’s dive into what you’ll need!
What You’ll Need
To create this scrumptious one-pot meal, gather these ingredients:
- 1 tbsp olive oil
- 1 lb ground beef or Italian sausage
- 1 yellow onion, diced
- 3 cloves garlic, minced
- 2 tbsp tomato paste
- 24 oz marinara sauce
- 6 cups chicken or beef broth
- 1 tsp Italian seasoning
- 1/2 tsp red pepper flakes (optional)
- 8-10 lasagna noodles, broken into pieces
- 1/2 cup heavy cream
- 1 cup mozzarella cheese, shredded
- 1/2 cup parmesan cheese, grated
- Ricotta cheese, for serving
- Fresh basil, chopped
Feel free to swap the ground meat for turkey or even a plant-based option for a healthier or vegetarian alternative.
