Baked Apple Fritters are a delightful twist on the classic fritter that packs a punch of flavor and comfort. Whether you’re cozying up for a weekend brunch or celebrating a special occasion, these warm, cinnamon-spiced treats hold the secret to a satisfying bite. The best part? They fill your kitchen with an irresistible aroma that’ll have everyone asking for more. My fond memories of creating these treats with family always bring a smile. Now, let’s dive into why you should whip up a batch of these scrumptious fritters!
Why you’ll love this dish
Baked Apple Fritters are not just any dessert; they embody all the cozy flavors of fall while being simple to make. These fritters are a healthier alternative to their deep-fried counterparts, making them a guilt-free indulgence that even your kids will approve of. With a delightful combination of warm spices and sweet apples, they are perfect for a Sunday brunch or enjoying with friends during the holiday season. The comforting flavors and easy preparation make them ideal for any gathering.
“These fritters are pure magic! Fluffy, packed with apple goodness, and utterly delicious. I can’t stop at just one!”
The cooking process explained
Preparing Baked Apple Fritters is quite straightforward and enjoyable. Start by gathering your ingredients, which include staples like all-purpose flour, baking powder, spices, and the star of the show—diced apples. The steps are simple: mix the dry ingredients, combine them with the wet ingredients, and fold in the apple bits. You’ll then spoon the batter onto a baking sheet and let the oven work its magic.
What you’ll need
Here’s a complete list of the ingredients for your Baked Apple Fritters:
- 1 1/2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1 1/2 tsp ground cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 2 tbsp brown sugar, packed
- 1 large egg, room temperature
- 3/4 cup milk
- 2 tbsp melted butter or neutral oil
- 1 1/2 cups peeled and finely diced apples
- 1/4 cup granulated sugar
- 1 tsp ground cinnamon
- 2 tbsp butter, melted
Feel free to substitute the apples with pears or other fruits for a different flavor profile!
