Short and flavorful, Bruschetta Chicken Pasta is a delightful dish that brings together the best of Italian cuisine in a comforting pasta recipe. With tender grilled chicken, fresh cherry tomatoes, and aromatic basil, this pasta is a celebration of flavors. I often reach for this recipe when I’m hosting friends or looking for a quick weeknight dinner that impresses, yet doesn’t take hours to prepare. It’s a reliable crowd-pleaser, making it a staple in my kitchen.
Why you’ll love this dish
This Bruschetta Chicken Pasta stands out for a few reasons. First and foremost, it combines the freshness of summer with the heartiness of a pasta dish, making it perfect any time of year. It’s quick to prepare—ideal for busy weeknights or casual gatherings—and the vibrant colors make it visually appealing on the plate. Additionally, the balance of flavors from the garlic, basil, and balsamic vinegar delivers a tantalizing taste experience that you and your family will cherish.
"This is my go-to dish for family gatherings! Everyone always asks for the recipe. Fresh and flavorful, it never disappoints!" – A Happy Home Cook
The cooking process explained
Creating your Bruschetta Chicken Pasta is straightforward and enjoyable. Begin by cooking your penne pasta to al dente perfection, then focus on making the sautéed chicken and vegetable mix that will bring the dish to life. The harmony of grilled chicken, juicy tomatoes, fresh herbs, and a splash of balsamic vinegar creates a delightful toss with the pasta. Within a blink, you’ll have a vibrant, mouthwatering dish ready to impress.
What you’ll need
Gather the following ingredients for your delightful meal:
- 2 boneless, skinless chicken breasts, grilled and sliced
- 1 pound penne pasta
- 2 cups cherry tomatoes, halved
- 1/4 cup red onion, finely chopped
- 3 cloves garlic, minced
- 1/4 cup fresh basil, chopped
- 1/4 cup balsamic vinegar
- 1/3 cup olive oil
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Feel free to substitute grilled chicken for rotisserie chicken or even skip the meat entirely for a hearty vegetarian option.
