Cheese Steak Hamburger Helper offers a comforting blend of flavors reminiscent of classic cheesesteaks but in an easy-to-make one-pot meal. It’s the perfect solution for busy weeknights when you crave something hearty without a lot of fuss. I often whip this dish up when I want to satisfy my family’s appetites without spending hours in the kitchen!
Why you’ll love this dish
This recipe is a weeknight superhero. It’s quick to prepare, budget-friendly, and kid-approved! It combines protein-rich ground beef, wholesome vegetables, and gooey cheddar cheese with pasta, creating a fulfilling meal that’s not just tasty but also comforting. Imagine coming home after a long day, and with just one skillet, you can prepare a delicious dinner that everyone will rave about!
"We loved the Cheese Steak Hamburger Helper! It was so simple to make, and the flavors were fantastic. My kids couldn’t get enough of the cheesy goodness!"
Step-by-step overview
Making Cheese Steak Hamburger Helper is a straightforward process that starts with browning the ground beef and culminates in a rich, cheesy dish that pulls together ingredients seamlessly. Here’s a quick glimpse at how the magic happens:
- Brown the ground beef.
- Sauté the veggies.
- Add pasta and broth, then boil.
- Simmer until the pasta is tender.
- Stir in melted cheese and serve.
By the end of it, you’ll have a delightful one-pot meal that’s satisfying and easy to clean up!
What you’ll need
Gather these items for your Cheese Steak Hamburger Helper:
- 1 lb ground beef (80-85% lean)
- 1 onion, chopped
- 1 green bell pepper, diced
- 2 cups pasta (elbow or any shape you prefer)
- 2 cups beef broth
- 1 cup shredded cheddar cheese
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
Feel free to experiment with different kinds of cheese or add your favorite veggies to make it your own!
