Cooking up something indulgent can be incredibly gratifying, and this Cheesy Bacon Mac ‘n’ Cheese Burger is the epitome of comfort food. Imagine biting into a juicy burger that’s crowned with a creamy, cheesy macaroni and cheese topped with crispy bacon. It’s a delightful mashup that pleases both mac ‘n’ cheese lovers and burger aficionados alike. Whether you’re hosting a summer barbecue or need an exciting dinner idea for the family, this recipe will turn heads and tantalize taste buds.
Why you’ll love this dish
If you’re on the lookout for a meal that combines flavors and textures in a truly delightful way, this Cheesy Bacon Mac ‘n’ Cheese Burger is just the ticket. It brings together the essence of a classic cheeseburger and the rich, gooey goodness of mac ‘n’ cheese. Perfect for a weeknight dinner, a cozy weekend treat, or even a fun family brunch, this recipe checks all the boxes for comfort and flavor.
“This is pure happiness on a bun! The kids went crazy over it, and I loved how easy it was to make!”
How this recipe comes together
Let’s walk through the steps of making this delicious burger. You’ll start by whipping up the macaroni and cheese, mixing in extra cheddar for a creamier finish. Meanwhile, you’ll season and cook your beef patties — simple so far! The last step involves assembling it all together: a beef patty topped with that rich mac ‘n’ cheese and a sprinkle of crumbled bacon on a toasted bun. It’s as easy as that!
What you’ll need
Gather these items for a mouthwatering experience:
- 1 lb ground beef
- 1 package of macaroni and cheese
- 6 strips of bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/4 cup milk
- 1/4 cup butter
- Salt and pepper to taste
- 4 hamburger buns
Feel free to swap out beef for turkey or veggie patties if you want a lighter alternative, and use gluten-free buns to accommodate dietary needs.
