Cheesy Meatloaf Tater Tot combines all the comforting flavors of traditional meatloaf with the fun twist of crispy Tater Tots and melted cheese. Honestly, this dish became a family favorite in our home because it’s not only hearty and satisfying but also perfect for a cozy weeknight dinner or a fun gathering. What’s not to love about a dish that brings nostalgia while treating your taste buds to gourmet comfort?
Reasons to try it
This recipe is a winner for several reasons. First, it’s incredibly budget-friendly, making it perfect for families looking to stretch their meals without sacrificing flavor. With minimal ingredients, this hearty dish is straightforward, so it’s great for quick weeknight dinners. Plus, kids absolutely adore the crunchy Tater Tots and gooey cheese topping! Imagine that smiling face as they dig into a plate of this scrumptious comfort food after a long day.
“This Cheesy Meatloaf Tater Tot dish has become a staple in our home! The kids couldn’t get enough of it, and the leftovers made for easy lunches. Plus, it’s a breeze to make!”
Preparing Cheesy Meatloaf Tater Tot
This recipe is simple and straightforward! You’ll start by mixing your core ingredients to form a delicious meatloaf base. Once that’s baking, it’s just a matter of adding two crowd-pleasing elements – cheese and Tater Tots – for a final bake that results in a crunchy, melty heaven. Get ready to savor its delightful flavors in just a little over an hour!
Gather these items
- 2 pounds ground beef
- 1 cup breadcrumbs
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 eggs
- 1/2 cup ketchup
- 1 cup shredded cheese
- 1 bag Tater Tots
Feel free to swap in different types of ground meat, such as turkey for a lighter option, or use panko breadcrumbs for extra crunch.
