• 1 cup cooked shrimp, chopped
• 1 cup lump crab meat, drained
• 8 oz cream cheese, softened
• ½ cup sour cream
• 1 cup shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• 2 cloves garlic, minced
• 2 green onions or chives, chopped
• 1 tsp Old Bay seasoning (or Cajun)
• Salt & black pepper, to taste
• Optional: ½ tsp hot sauce for a kick
• Sliced toasted baguette or crackers, for serving

Instructions