Cherry Bliss Bombs are a delightful treat that never fail to impress! These bite-sized pastries, bursting with sweet cherry filling, are perfect for any occasion—whether you’re hosting a family brunch, looking for something fun to whip up on a weeknight, or want a festive dessert to bring to a potluck. Just imagine biting into a warm, golden crust and tasting the delicious cherry goodness inside. Plus, they take minimal time to prepare, making them a go-to recipe for both novice cooks and seasoned chefs alike.

Why you’ll love this dish

There are so many reasons to fall in love with Cherry Bliss Bombs! They come together in just a few easy steps, making them an excellent choice for busy weeknights or last-minute gatherings. Not only are they budget-friendly, but they also require very few ingredients that you might already have in your pantry. Kids adore them, which means they can be a fun family cooking project.

"These Cherry Bliss Bombs are an instant hit at my family gatherings! They disappear quicker than I can make them!" — Sarah, enthusiastic home baker.

Step-by-step overview

Making Cherry Bliss Bombs is a breeze! You’ll be mixing luscious cherry pie filling with a bit of cornstarch for added thickness (optional, but recommended) and wrapping it in flaky biscuit dough or puff pastry. The process is straightforward and involves just a few simple steps that anyone can follow.

What you’ll need

Ready to get started? Here’s what you’ll need to gather for Cherry Bliss Bombs:

• 1 1⁄2 cups cherry pie filling
• 1–2 tsp cornstarch (optional for thicker texture)
• 1 roll biscuit dough or puff pastry (8–10 pieces)
• 1 egg, beaten (for brushing)
• Powdered sugar for topping

Feel free to substitute with homemade cherry filling or use frozen cherries if they’re in season!