Chocolate, caramel, and an easy dump cake—what’s not to love? This Chocolate Caramel Dump Cake is the ultimate indulgence for chocolate lovers, marrying gooey caramel with rich chocolate in a simple, no-fuss preparation. I first discovered this recipe during a busy week when I craved a sweet treat but didn’t have the time to whip up something elaborate. It quickly became a family favorite for potlucks, birthdays, and cozy nights in. The appealing combination of flavors and textures makes it a standout dessert that anyone can master, even if you’re new to baking!
Why you’ll love this dish
One of the best things about this Chocolate Caramel Dump Cake is its sheer simplicity. With just a handful of ingredients, it comes together in no time, making it perfect for those unexpected cravings or last-minute dessert ideas. It’s budget-friendly too—using common pantry staples, you can create a showstopper that impresses without breaking the bank.
Whether it’s a Wednesday evening or a festive gathering, this dessert shines in any setting. It’s always a hit with kids and adults alike, which makes it a fantastic choice for potluck dinners or family celebrations.
"I brought this to a friend’s gathering, and it disappeared in minutes! Everyone wanted the recipe. Such a crowd-pleaser!"
How this recipe comes together
Making a Chocolate Caramel Dump Cake is as easy as it gets! You’ll start with combining your basic ingredients, then pour the batter—and that’s where the magic happens! You’ll drizzle caramel sauce on top and sprinkle with chocolate chips and nuts, creating layers of flavor and texture. As it bakes, the cake rises, mixing perfectly with the caramel for a heavenly dessert. You’ll have a rich treat in about 35 minutes that requires little more than a mixing bowl and a baking dish.
Gather these items
To make your culinary journey a breeze, you’ll need the following ingredients:
- 1 box (15.25 oz) chocolate cake mix
- 2 large eggs
- 1 cup water
- 1/2 cup vegetable oil
- 1 cup caramel sauce
- 1 cup chocolate chips
- 1 cup chopped nuts (optional)
If you want to change things up a bit, consider swapping the chocolate chips for mint or peanut butter chips for a unique flavor profile. Alternatively, you could use almond or coconut oil for a hint of nutty flavor if you’re looking for alternatives to vegetable oil.
