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Chocolate Peanut Butter Chia Pudding is one of those blissful desserts that can alleviate any chocolate craving while still being nutritious. Combining the creamy richness of peanut butter with the satisfying crunch of chia seeds, this pudding is not just indulgent; it’s also packed with protein and omega-3 fatty acids. I often whip this dish up for a quick breakfast, a healthy snack, or even as a decadent dessert. It’s become a staple in my refrigerator, especially when I crave something sweet yet wholesome.

Why you’ll love this dish

There are so many reasons to love Chocolate Peanut Butter Chia Pudding. For starters, it’s incredibly quick and simple to make. In less than ten minutes of prep, you can whip up a dessert that feels indulgent but is actually good for you. Plus, the pudding is naturally vegan and gluten-free, making it suitable for various dietary preferences.

This dish is perfect for meal prep, as it holds up well in the fridge. Whether you want a nutritious breakfast to start your day, a delectable post-workout snack, or even an easy dessert to impress guests, this pudding checks all those boxes. You can customize it with your favorite toppings and make it uniquely yours!

"I made this for my kids, thinking they might be hesitant—they devoured it! It’s even good for breakfast!"

How this recipe comes together

Making Chocolate Peanut Butter Chia Pudding is a breeze. You’ll start by mixing up the wet ingredients, ensuring it’s all beautifully combined and velvety. Next, stir in chia seeds, which will puff up and create that desired pudding texture. After a few short minutes of patience, you’ll set it in the fridge to chill and thicken. Voilà—dinner or dessert is served!

What you’ll need

Gather up these simple ingredients for your delicious treat:

  • 1/4 cup chia seeds – These are the stars, providing protein and fiber.
  • 1 cup almond milk (or milk of choice) – Choose a milk that fits your taste, whether dairy or non-dairy.
  • 2 tablespoons unsweetened cocoa powder – For that rich, chocolatey flavor.
  • 2 tablespoons natural peanut butter – Creamy and full of healthy fats.
  • 1–2 tablespoons maple syrup or honey (to taste) – Sweetness is customizable!
  • 1/2 teaspoon vanilla extract – A hint of vanilla enhances the overall flavor.
  • Pinch of salt – It balances and elevates the sweetness.
  • Optional Toppings: Chopped peanuts, banana slices, shaved dark chocolate – These add texture and flair!
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