google.com, pub-1371289922062122, DIRECT, f08c47fec0942fa0
ADVERTISEMENT
ADVERTISEMENT

Christmas is the perfect time to indulge in sweet treats, and these delightful shortbread cookie bites bring a sprinkle of joy into the festive season. I’ve been making this recipe for years, and every holiday it becomes a beloved staple among family and friends. They’re buttery, simple to create, and are a fantastic addition to any holiday gathering. With just a handful of ingredients, you can whip up a batch that’ll leave everyone craving more!

Why you’ll love this dish

Let me share why these Christmas Shortbread Cookie Bites should be on your holiday baking list. First, they are incredibly easy to make, requiring just a few pantry staples. This makes them a budget-friendly choice that even novice bakers can excel at. They also bake quickly, allowing you to prepare several batches in no time, perfect for last-minute cookie exchanges or gifting.

Plus, these little delights are incredibly versatile! Whether you choose to add sprinkles for a touch of color or keep them classic with just a simple dusting of sugar, the result is always a cookie that melts in your mouth. They’re perfect for any festive occasion, from cozy family gatherings to office parties.

“These are truly the best! They disappear fast every time I make them. Everyone loves them!”

Step-by-step overview

Making these Christmas Shortbread Cookie Bites is a straightforward process perfect for all skill levels. You’ll start by blending the butter and sugar, then work in the flour, and finally shape and bake your cookies. Here’s a quick breakdown of the steps:

  1. Mix butter and sugar to create a fluffy base.
  2. Add vanilla for flavor and then mix in flour until combined.
  3. Incorporate sprinkles, if desired, before shaping the dough into a ball.
  4. Press the dough into a lined pan and chill before cutting.
  5. Bake until golden for delightful, buttery squares.

What you’ll need

To create these lovely Christmas Shortbread Cookie Bites, gather the following ingredients:

  • 1 cup butter, cubed
  • 3/4 cup sugar
  • 1 1/2 tsp vanilla extract
  • 2 1/4 cups all-purpose flour
  • Sprinkles of your choice (optional)

Feel free to experiment with different types of sprinkles to match your holiday theme! If you’re looking for a dairy-free version, you can try coconut oil instead of butter, keeping in mind it may slightly change the texture.

ADVERTISEMENT
⬇️ Ready for the rest? Click Next Page below to continue reading. ⬇️
ADVERTISEMENT

Leave a Comment