When it comes to satisfying a sweet craving, few treats can compete with the delightful combination of cinnamon and sugar, especially when enveloped in a warm, doughy crust. This Cinnamon-Sugar Pizza Made with Crescent Rolls is a fantastic dessert that not only brings joy but also requires minimal effort. Whether you’re hosting a game night, celebrating a special occasion, or just looking for an easy recipe to whip up in your kitchen, this sweet pizza is sure to impress. I remember the first time I made it for my family; their delighted smiles were all the confirmation I needed that this dish was a hit.
Why you’ll love this dish
What’s not to adore about a quick and delicious dessert that uses just a few ingredients? This cinnamon-sugar pizza is a favorite among both kids and adults, making it a wonderful option for family gatherings or casual evenings at home. It’s incredibly budget-friendly, and the pre-made crescent roll dough saves you time and effort in the kitchen. Imagine not having to wait for dough to rise or deal with extensive prep work! Ideal for weeknight dinners or as a sweet treat to share during movie nights, this easy dessert delivers comfort food vibes in every bite.
"I made this for my kids’ playdate, and it was devoured within minutes! They all asked if we can make it again next week. Such a hit!" – Happy Parent
Step-by-step overview
Ready to dive into the process? Making this tasty treat is as simple as rolling out some dough and sprinkling it with a mix of sugar and cinnamon. With just a few steps, you’ll transform basic ingredients into a delightful dessert that’s perfect for any occasion. Here’s how it comes together:
- You’ll start by preheating your oven and preparing your baking surface.
- Next, roll out the crescent dough and create your pizza base.
- Once your base is ready, brush it with melted butter and sprinkle on the cinnamon-sugar mixture.
- Bake until golden brown, and while it cools, whip up a quick icing.
- Drizzle the icing over the warm pizza, slice, and serve!
What you’ll need
To create this scrumptious dessert, make sure to gather the following ingredients before you start cooking:
- 1 can (8 oz) refrigerated crescent roll dough
- 2 tbsp unsalted butter, melted
- 1/4 cup granulated sugar
- 1 tsp ground cinnamon
- 1/4 cup powdered sugar
- 1 tbsp milk (for icing)
- 1/2 tsp vanilla extract (for icing)
You can easily swap out the granulated sugar for a sugar substitute if you’re keeping an eye on your sugar intake. Or, consider using brown sugar for a richer flavor in the cinnamon topping.
